Cooking and Cooking

@cookingandcooking - Канал Telegram

Еда

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11/07/26

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О канале Cooking and Cooking

Cooking and Cooking — Telegram-канал на тему Еда, более 8k подписчиков. Find my recipes here 👇 www.cookingandcooking.com Join me on Instagram 👇 www.instagram.com/cooking_and_cooking Subscribe to YouTube Channel 👇 https://youtube.com/@MyCookingAndCooking?si=lPUh6yBhf2fa... Подпишитесь на канал, чтобы получать все обновления прямо в Telegram.

Оригинальное описание

Find my recipes here 👇 www.cookingandcooking.com Join me on Instagram 👇 www.instagram.com/cooking_and_cooking Subscribe to YouTube Channel 👇 https://youtube.com/@MyCookingAndCooking?si=lPUh6yBhf2faO-sm

История подписчиков

-179 (-2,1%)

10 замеров за 92 дней · Пик: 8.586 (11/07/2026)

Последние 30 ежедневных замеров (10)

Дата	Подписчики	Изменение
11/10/2026	8.407	-2
10/10/2026	8.409	+1
09/10/2026	8.408	-2
08/10/2026	8.410	-1
07/10/2026	8.411	+2
06/10/2026	8.409	-9
05/10/2026	8.418	-5
04/10/2026	8.423	-4
03/10/2026	8.427	-159
11/07/2026	8.586	—

Последние сообщения

Almond Orange Florentines Ingredients : 🔸️ 2 cups sliced almonds 🔸️ 2/3 cup confectioners sugar 🔸️ 2 egg whites 🔸️ zest of 1 orange 🔸️ vegetable oil Instructions : In a bowl, combine the sliced almonds, orange zest, egg whites and confectioners sugar and gently mix to combine. Preheat oven to 300 degrees F. Line 2 baking sheets with parchment paper brush with a little oil. Take about 1/4 cup of th

29/07/25 6.23K

Hot Spinach and Asparagus Dip Ingredients : 🔸️ 1 cup sour cream 🔸️ 450 g spinach, finely chopped 🔸️ 1 can (340 ml) asparagus tips, drained and chopped 🔸️ 4 garlic cloves, diced 🔸️ 1 1/3 cups shredded cheddar and mzzarella cheese 🔸️ 2 tablespoons oil 🔸️ salt and black pepper to taste Instructions : Heat the oil in a pot over medium. Add the garlic and sauté for 1 minute. Add the chopped spinach and

22/08/25 6.8K

Cauliflower Rice with Basil and Parmesan Ingredients : 🔸️ 1 medium head of cauliflower 🔸️ 1/2 cup fresh basil, chopped 🔸️ 1/4 cup grated Parmesan cheese 🔸️ 1/2 cup chopped walnuts 🔸️ 3 tablespoons olive oil 🔸️ 1/2 tablespoon lemon juice (optional) 🔸️ salt and pepper Instructions : Wash and dry the cauliflower thoroughly. Remove the leaves and core, then cut it into florets. Pulse the florets in a

07/09/25 7.77K

Halloween Pretzel Spider Webs Ingredients : 🔸️ 1 cup dark chocolate chips 🔸️ 80 pretzel sticks 🔸️ edible candy eyes, optional Instructions : Line a baking sheet with parchment paper and arrange 8 pretzel sticks in a star shape. Microwave dark chocolate in a bowl in 20-second intervals, stirring after each, until fully melted and smooth. Transfer to a zip-top bag and snip off a small corner. Start

20/10/25 8.01K

Halloween Marshmallow Monsters Ingredients : 🔸️ 30 large marshmallows 🔸️ 1 cup dark chocolate chip 🔸️ 1-2 teaspoons vegetable oil 🔸️ edible candy eyes Instructions : Line a baking sheet or tray with parchment paper. Place the marshmallows upright on the parchment paper, leaving some space between each one. Place chocolate chips and 1-2 teaspoons oil in a microwave-safe bowl. Microwave in 20-second

25/10/25 9.59K

Chocolate Orange Cereal Bites Ingredients : 🔸️ 3 cups shredded wheat cereal (not crushed) 🔸️ 270 g dark or semi-sweet chocolate chips 🔸️ 1 teaspoon orange zest 🔸️ 1/2 cup walnuts, roughly chopped 🔸️ 1/4 cup pistachios, finely chopped, for garnish Instructions : Line a tray or plate with parchment paper. Melt the chocolate chips in a heatproof bowl over simmering water or microwave in 20-second int

29/05/26 4.01K

Spinach and Feta Cheese Crisps Ingredients : 🔸️ 1 cup fresh spinach, chopped 🔸️ 1/2 cup crumbled feta cheese 🔸️ 1/4 cup finely grated Parmesan cheese 🔸️ 1/2 cup shredded mozzarella cheese 🔸️ 1 teaspoon olive oil 🔸️ 1 teaspoon garlic powder 🔸️ 1 teaspoon dried oregano 🔸️ black pepper to taste Instructions : Preheat the oven to 375°F. Line a baking tray with parchment paper. In a bowl, mix all the i

03/07/26 3.26K

Edamame Couscous Salad Ingredients : 1 cup uncooked pearl couscous 1 1/2 cups shelled edamame 1/3 cup chopped fresh basil 1/3 cup chopped sun-dried tomatoes 1/2 cup chopped olives 2 tablespoons olive oil 4 tablespoons lemon juice salt and pepper to taste Instructions : Cook the pearl couscous according to package instructions. Drain if needed and let it cool slightly. Cook the edamame according to

30/09/26 707

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